Dinner [Cena corto course] The main dish is fish 701 A superb course

8800 yen(Tax included)

This short course is recommended for those who find the full course too large and unable to finish it.

Course content (8 items in total)

〇The first dish

Corn soup

Joshu Sokakaze Ham and Grissini

〇Cold appetizers

Hokkaido Kokanee salmon sashimi

Caponata with Mabo eggplant

〇Hot appetizers

Wild sweetfish from Nagara River, Gifu Prefecture, cucumber bagnet sauce, knotweed vinegar

〇2 types of pasta

Chilled Federini with Toyama Prefecture-produced sweet shrimp and Aiko tomatoes

Barracuda and Girolle Tagliolini with Kujo Green Onion

〇Fish dishes

Chiba Prefecture sawara salted with bagna cauda sauce

〇 Palate cleanser

Passion fruit and mango granita

* Dessert

American Cherries Braised in Red Wine and Zabaione

〇 Cafe

〇Small sweets

*The course is an example.Please note.

Available days for reservation: Monday to Sunday, holidays, days before holidays

Coupons that can be used with this course

2025/04/04 update

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